Arancino Ristorante Italiano in Honolulu seeks a talented Restaurant Manager to lead day-to-day operations across three locations, including Waikiki and Kahala. You’ll focus on guest satisfaction, service excellence, and team development in a high-volume setting.
Ideal candidates bring at least two years of management experience in casual-upscale dining, strong leadership and cost-control skills, and availability for evenings, weekends, and holidays.
#J-18808-LjbffrRestaurant Manager - Lead a Top Hawaiian Italian Kitchen in honolulu at Unknown Company
- Typical pay
- $55,000–$75,000
For context, most restaurant managers earn between $55,000–$75,000 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.