AVI Foodsystems invites applications for a District Manager position within the Business and Industry Dining Division. The role emphasizes leading multi-unit teams, ensuring food quality, safety and exceptional client service across a defined geographic area.
The ideal candidate has extensive food service leadership experience, strong P&L and budgeting skills, and a proven track record of coaching supervisors.
#J-18808-LjbffrRegional Food Service Manager – Multi-Unit Leader in jackson at Unknown Company
- Typical pay
- $55,625–$75,000
For context, most restaurant managers earn between $55,625–$75,000 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.