Unknown Company
miami, fl • Posted 1 weeks ago
Onsite Full Time Agriculture

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Prep Cook

Band 5 Contessa Miami, Miami, FL, US

Salary Range: $16.00 To $18.00 Hourly

Major Food Group is hiring Prep Cooks to join our team at Contessa!

Contessa, inspired by the old-world resorts and the lasting estates of Italy, features cuisine embodying the effortless elegance of the Trattorias of Northern Italy. Offering all-day dining with breakfast, lunch, brunch, dinner and perfectly crafted cocktails, the menus showcase a range of selections from imported salumi and house made fresh pasta to dry aged Chianina Beef.

We are looking for candidates with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Full-time open availability required.

RESPONSIBILITIES:

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion

REQUIREMENTS:

  • Minimum 2 years of experience in high volume and fine dining restaurants preferred but not required
  • Culinary diploma or equivalent in experience strongly preferred
  • Team-orientated and positive attitude
  • Strong communication skills a must

BENEFITS:

  • Medical/Dental/Vision Insurance with Company subsidy
  • Progressive Paid Time Off
  • Tuition Reimbursement
  • Unlimited Referral Program

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

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Prep Cook in miami at Unknown Company

Typical pay
$39,000–$43,160

For context, most line cooks earn between $39,000–$43,160 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.

This position is listed as full time and onsite.

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