Dough Zone USA is seeking a Restaurant General Manager to oversee all Dough Zone restaurants located in California. New joiners will start training as Manager in Training and discuss specifics with hiring managers during onsite interviews.
You will lead daily restaurant operations for both FOH and BOH, drive sales, mentor a team, and ensure food quality and guest experience across multiple locations. Competitive salary and benefits, including 401(k), PTO, and meal discounts, are offered.
#J-18808-LjbffrMulti-Unit Restaurant GM in Training | Lead Ops in seattle at Unknown Company
This position is listed as full time and onsite.