Leap Brands seeks an experienced General Manager to oversee day-to-day operations of a high-volume, full-service restaurant in New Orleans. You will drive revenue, manage financial performance, and build a strong leadership team to sustain exceptional guest experiences.
You will own restaurant-level P&L, optimize labor and costs, ensure food safety and regulatory compliance, and partner with senior leadership on brand initiatives and community engagement.
#J-18808-LjbffrGeneral Manager, High-Volume Casual Dining in new orleans at Unknown Company
This position is listed as full time and onsite.