General Manager - Culinary Retail Lead (New Store)

Sur La Table is opening a new store in the United States and seeks a General Manager to lead culinary and retail teams, delivering best-in-class service and memorable customer experiences. You will recruit, coach, and develop staff while driving store performance and ensuring brand standards.

The role requires strong leadership, excellent communication, and a deep commitment to guest obsession, with responsibility for operations, inventory, training, and compliance to achieve exceptional results.