Sage Hospitality Group seeks a dedicated Food and Beverage Supervisor for the AC Hotel Minneapolis Downtown. This role oversees daily restaurant and room service operations, ensuring safe, sanitary practices and profitable, high-quality products.
You will manage kitchen operations, monitor food and labor costs, and lead staff to meet service standards while maintaining guest satisfaction and brand integrity.
#J-18808-LjbffrF&B Supervisor: Lead Kitchen & Lounge (Downtown) in minneapolis at Unknown Company
This position is listed as full time and onsite.