Mayflower Park Hotel in Seattle seeks an experienced Food & Beverage leader to supervise outlets, uphold high quality, and maximize profitability while ensuring a positive guest experience.
You will coach staff, oversee inventories, coordinate menus with seasonal options, train new hires, and maintain compliance with safety standards. This role requires 3–5 years of F&B operation experience and a commitment to outstanding guest service.
#J-18808-LjbffrF&B Operations Lead: Guest Experience & Team Coach in seattle at Unknown Company
This position is listed as full time and onsite.