Dining Services Manager: Lead Quality Meals & Team Excellence

Brookdale seeks a Dining Services Manager in Portland, OR, to lead the dining services department across one or more locations. You will develop menus, control costs, and ensure high-quality meals for residents and staff, while maintaining safety and sanitation standards.

The role requires strong supervisory skills, knowledge of food safety, and the ability to train and manage a diverse team in a fast-paced environment.