Aramark is seeking an Hourly Supervisor in Minneapolis to oversee kitchen and concessions operations, ensuring safety, sanitation, quality, and customer service while driving sales and controlling costs. Role requires 3–5 years of relevant experience and current certifications as needed.
You will supervise staff, manage inventory, train teammates, and address operational issues in a dynamic stadium setting.
#J-18808-LjbffrCulinary Operations Lead — Service & Safety in minneapolis at Unknown Company
This position is listed as full time and onsite.