The Henry Hotel in Dearborn, MI, seeks a Director of Catering to lead the catering team, solicit and book banquet events, and drive guest satisfaction and profitability. The role requires overseeing staff, coordinating functions, and maintaining exceptional service standards across all event spaces.
Responsibilities include staff training, space inspections, contract preparation, and proactive business development to maximize revenue while ensuring a premium guest experience at The Henry.
#J-18808-LjbffrCatering Director: Luxury Hotel Events & Growth in dearborn at Unknown Company
This position is listed as contract and onsite.