Banquet Chef: Lead High-Volume Events & Culinary Team

The Banquet Chef at Anthology Events at Book Tower in Detroit leads culinary operations for weddings, corporate events, and private functions, delivering high‑quality food in a fast‑paced environment. You will plan menus, review BEOs, manage kitchen staff, control food cost and labor, ensure safety standards, and partner with events, sales, and service teams to create memorable guest experiences.

This hands‑on leadership role requires 3+ years in banquet or high‑volume hospitality and a passion