Back Servers are team members who help servers in the execution of crafting amazing experiences in the restaurant, and are an integral part of a restaurant’s staff. The job of a back server involves guest facing responsibilities, server assistant responsibilities, and common side work. The position also readies a team member to become a server.
Duties & Responsibilities
- Observe tables and take note of needs (i.e. water refill, pre-bussing, re-sets
- Assist the servers by refilling beverages and water, making coffee and espresso drinks, and running food to the tables
- Assist servers in resetting and bussing tables
- Assist servers by polishing silverware and glassware and keeping server stations stocked
- Inform management of guests who are unhappy with the service as quickly as possible
- Maintain composed, professional and calm attitude at all times
Requirements
- Must possess strong interpersonal skills
- Must be able to communicate with individuals from different backgrounds
- Must possess organizational skills
- Must possess the ability to adapt in a changing environment
Skills
- Communication
- Teamwork Oriented
- Maintains a Good Energy Level
- Thorough and Organized
- Professional
- Punctual