Deer Valley Resort in Park City, Utah seeks a Chef de Cuisine to assist the Silver Lake Executive Chef with all food production at Royal Street Café. You will direct and administer planning, preparation, production, and control of the outlet's kitchen to deliver premier-quality food with strong cost control and guest service focus.
The role requires ten years of kitchen experience in high-volume operations, five years in management, solid kitchen accounting skills, and ServSafe certification.
#J-18808-LjbffrYear-Round Chef de Cuisine - High-Volume Kitchen Leadership in cottonwood heights at Unknown Company
This position is listed as full time and onsite.