A leading hospitality brand in Boston seeks a Restaurant Manager to oversee daily operations of an upscale dining restaurant. The role demands a passionate leader with 1-3 years of management experience in the Restaurant/Hospitality industry. Responsibilities include managing staff, ensuring high standards of service, and training new employees. This position comes with competitive salary, insurance benefits, and growth opportunities within the company.
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Upscale Restaurant Manager — Lead a High-Performing Team in boston at Unknown Company
- Typical pay
- $55,000–$75,000
For context, most restaurant managers earn between $55,000–$75,000 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.