To-Go Kitchen Operations Manager

Citarella is seeking a To-Go Department Manager in New York, NY to oversee in-store kitchen operations, inventory control, quality assurance, and team leadership. You will ensure high standards, manage schedules, and support multiple stations (hot bar, salad bar, soup bar, coffee) while maintaining profitability and accuracy.

The role requires 3+ years of kitchen supervision, strong math and communication skills, and a dedication to food safety.