Store Manager

Store Manager – Temakase Williamsburg

Location: 260 Kent Ave, Brooklyn, NY 11249

Pay: $30/hour, plus overtime

Reports to: Multi-Unit General Manager

Type: Full-time

About Us

Temakase is a hand roll and sushi restaurant in Williamsburg, Brooklyn, part of the Temakase & Blue Belly Restaurant Group. We serve high-quality, fresh sushi in a fast-paced, guest-focused setting. We’re looking for a hands-on Store Manager to lead our Williamsburg team and run the restaurant day to day.

What You’ll Do

• Run daily operations at our Williamsburg location, front and back of house
• Hire, train, schedule and coach the Williamsburg team, and build a strong, positive team culture
• Deliver a consistent, high-quality guest experience on every shift
• Manage labor, food cost, inventory and ordering to hit store budget targets
• Uphold food safety and sanitation standards, including raw fish handling and NYC DOH compliance
• Handle opening and closing, cash management and daily reports
• Resolve guest concerns professionally and quickly
• Work closely with the Multi-Unit GM on store goals and team development

What We’re Looking For

• 2+ years of restaurant management experience (assistant manager or higher)
• Sushi, Japanese or quick-service/counter-service experience is a plus
• Strong leadership and communication skills, with a coaching mindset
• Working knowledge of scheduling, inventory and controlling food and labor costs
• NYC Food Protection Certificate, or able to obtain one
• Comfortable in a fast-paced environment
• Available for flexible hours, including nights, weekends and holidays

What We Offer

• $30/hour with overtime pay
• Paid time off
• Room to grow within the Temakase & Blue Belly Restaurant Group
• A close-knit team where your ideas make an impact

To apply: Send your resume to (email) or apply through this posting.

Temakase & Blue Belly Restaurant Group is an equal opportunity employer.