StewardThe Steward supports food and beverage operations by maintaining cleanliness, sanitation, and organization across kitchens, concessions, and service areas.Essential ResponsibilitiesWash dishes, utensils, glassware, and kitchen equipment.Maintain sanitation standards throughout work areas.Remove trash and recycling.Assist with event setup and breakdown.Organize storage areas and inventory supplies.Follow health and safety guidelines.QualificationsPrior stewarding or custodial experience preferred.Ability to work in a fast-paced environment.Strong attention to detail.Reliable attendance and punctuality.Stand for extended periods.Lift up to 50 pounds.Frequent bending, lifting, and reaching.Additional InformationThis is a part-time, event-based role based at Pechanga Arena San Diego.CompensationThis position's compensation is $21.95 per hour, not including tips.Working ConditionsLocation: On SitePhysical DemandsThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Steward in san diego at Unknown Company
This position is listed as part time and onsite.