Meats by Linz seeks an SQF Practitioner to lead the site's Food Safety and Quality Management System, ensuring SQF compliance, HACCP, USDA-FSIS, and customer requirements while promoting a strong food safety culture. You will manage GMP/SSOP programs, lead the HACCP team, drive audits and CAPA, train staff, and maintain records; this role requires 3–5 years of experience and certification expertise.
The position offers a challenging environment with opportunities to influence safety standards
#J-18808-LjbffrSQF Compliance & Food Safety Systems Leader in hammond at Unknown Company
This position is listed as full time and onsite.