Sbarro is seeking a motivated and dependable Shift Lead to help lead our team in a fast-paced restaurant environment. In this role, you will support daily operations, guide team members, and help ensure every guest receives high-quality food and excellent service. If you enjoy leading by example and working in a high-energy team setting, we want you on our team!
Key Responsibilities
* Lead and support team members during shifts to ensure smooth and efficient restaurant operations
* Delegate tasks and help maintain productivity, teamwork, and positive morale
* Deliver outstanding customer service and resolve guest concerns professionally and quickly
* Ensure all food items meet Sbarro standards for quality, taste, and presentation
* Maintain cleanliness and organization throughout kitchen, prep, and dining areas
* Follow and enforce food safety, sanitation, and health regulations
* Assist with opening, closing, and daily shift procedures
* Support cash handling, register operations, and shift accountability
* Assist with inventory, stocking, and minimizing food waste
* Train and coach new and existing team members on company standards
* Ensure kitchen equipment is operating properly and report any issues to management
* Support management in achieving daily operational goals
Requirements
* Previous restaurant, food service, or customer service experience preferred
* Leadership or supervisory experience is a plus
* Strong communication and teamwork skills
* Ability to multitask in a fast-paced environment
* Positive attitude and strong work ethic
* Ability to stand for long periods and lift up to 50 lbs as needed
* Flexible availability, including nights, weekends, and holidays preferred
Benefits
* Competitive weekly pay
* Flexible scheduling
* Health, dental, and vision benefits available for eligible team members
* Paid time off for eligible employees
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Key Responsibilities
* Lead and support team members during shifts to ensure smooth and efficient restaurant operations
* Delegate tasks and help maintain productivity, teamwork, and positive morale
* Deliver outstanding customer service and resolve guest concerns professionally and quickly
* Ensure all food items meet Sbarro standards for quality, taste, and presentation
* Maintain cleanliness and organization throughout kitchen, prep, and dining areas
* Follow and enforce food safety, sanitation, and health regulations
* Assist with opening, closing, and daily shift procedures
* Support cash handling, register operations, and shift accountability
* Assist with inventory, stocking, and minimizing food waste
* Train and coach new and existing team members on company standards
* Ensure kitchen equipment is operating properly and report any issues to management
* Support management in achieving daily operational goals
Requirements
* Previous restaurant, food service, or customer service experience preferred
* Leadership or supervisory experience is a plus
* Strong communication and teamwork skills
* Ability to multitask in a fast-paced environment
* Positive attitude and strong work ethic
* Ability to stand for long periods and lift up to 50 lbs as needed
* Flexible availability, including nights, weekends, and holidays preferred
Benefits
* Competitive weekly pay
* Flexible scheduling
* Health, dental, and vision benefits available for eligible team members
* Paid time off for eligible employees
#J-18808-Ljbffr
Shift Lead (Sbarro) in ash fork at Unknown Company
This position is listed as full time and onsite.