Chipotle Mexican Grill is seeking a Service Leader to ensure a positive customer experience by maintaining safe, high quality food and training the restaurant crew. You will keep the line organized, supervise staff, and coordinate breaks and line schedules while supporting daily operations and office duties.
The role requires on-your-feet work, adherence to food safety practices, and emphasis on staff development, aiming to build future Service Leaders within a fast-paced team setting.
#J-18808-LjbffrService Leader: Guest Experience & Crew Growth in largo at Unknown Company
This position is listed as full time and onsite.