Server

We are looking for full time and part-time servers for Cove!

• Duties and Responsibilities (including but not limited to):
  • Ensure a clean and properly equipped table for guests
  • Provide a high level of care and attention to the specific experience of our guests
  • Manage guest experience and liaise between guests and kitchen teams.
  • Offer menu suggestions, answer questions about dishes, and provide information about beverages.
  • Table maintenance and detail oriented service
  • Assist with any extra preopening tasks as assigned by Service Director
  • Provide friendly and responsive service by welcoming and warmly greeting guests on arrival
  • Oversee flow of guest experience
  • Build report and cultivate relationships with guests in order to personalize and enhance their dining experience
• Required Qualifications:
  • Detail oriented and organized while multitasking in a fast paced environment
  • Able to work service in a calm and professional manner
  • Able to take direction and complete tasks as assigned but also take initiative and lead to see tasks through when necessary
  • Exceptional interpersonal and communication skills
  • 2+ years of experience in a fine dining or wine focused dining as a server
  • English fluency and additional language skills are a bonus
• Physical Qualifications:
  • Ability to stand and walk for long periods of time including moving safely through all areas of the restaurant
  • Ability to lift objects 50+ pounds in weight
  • Safely and effectively use all tools and equipment
  • Navigate tight and crowded spaces in a safe manner
• Preferred Qualifications :
  • 1+ years of experience in a fine dining restaurant.
  • 1+ years of management experience
  • English fluency and additional language skills are a bonus
• Compensation and Benefits:
  • $17 hr plus tips