Vibrant Ingredients seeks a Senior Scientist to lead the development of premium coffee and tea extracts, concentrates and essences. You will apply deep tea and coffee chemistry, sensory performance, and process development to deliver flavorful, aroma-accurate ingredients.
The role requires a Bachelor's degree in a related field and 10 years in the food industry, with direct extraction experience, strong project management, and travel up to 25%. On-site in Indianapolis, IN or other U.S. locations.
#J-18808-LjbffrSenior Scientist, Coffee & Tea Extraction & Flavor in indianapolis at Unknown Company
This position is listed as full time and onsite.