Senior Restaurant Manager

Senior Restaurant ManagerAt BJ's Restaurants, we've been bringing people together to celebrate life's moments since 1978. We're more than a restaurant; we're a team of passionate people who take pride in creating great food, memorable experiences, and a workplace where everyone feels valued. As a Senior Restaurant Manager at BJ's Restaurants, you'll lead a team dedicated to delivering great food, exceptional hospitality, and memorable guest experiences.

You'll oversee all aspects of restaurant operations during opening, mid-day, and closing shifts, while coaching and developing team members, driving performance, and creating a culture where both guests and team members thrive.As a key member of the restaurant leadership team, you'll play an important role in hiring, training, and developing talent, ensuring operational excellence, and delivering BJ's Gold Standard service every day. Your leadership will help create a fun, high-energy environment that drives guest loyalty, team engagement, and restaurant success. This is an exempt management position focused on leading people, developing talent, and creating exceptional experiences for both guests and team members.ResponsibilitiesOperational LeadershipLead daily restaurant operations with a focus on execution, efficiency, and team engagement.Set the tone for each shift by communicating priorities, coaching teams, and driving accountability.Uphold company standards, policies, and regulatory requirements with consistency and integrity.Support the growth and development of team members through coaching, feedback, recognition, and performance management.Food & Beverage ExcellenceChampion food safety, sanitation, and quality standards across all areas of the restaurant.Ensure every dish and beverage meets BJ's Gold Standard for quality, consistency, and presentation.Team Guest & ExperienceCoach, train, and inspire team members to deliver outstanding hospitality and memorable guest experiences.Build a culture of service excellence by developing talent and reinforcing BJ's Values and Behaviors.QualificationsAt least one year of full-service dining experience or General Manager-level experience in a fast-casual environment.One year leading, coaching, and motivating high-performing teams.Ability to work a flexible schedule, including nights, weekends, and holidays.Ability to work a flexible schedule, including nights, weekends, and holidays, with a minimum 50-hour work week consisting of five 10-hour shifts.Salary Range$78,000 - $83,000 plus bonus eligibility.Comprehensive health insurance, retirement plans, paid time off, parental leave, disability coverage, and similar programsFree and discounted mealsCareer growth and advancement opportunitiesEmployee discount program and additional lifestyle perksA collaborative culture built on teamwork, service, and celebrating winsCome celebrate your career with us one Pizza, Pour and Pizookie at a time!BJ's Restaurants is an equal opportunity and E-Verify employer.