Morrison Healthcare, a Compass Group USA company, is seeking a Sr. Executive Chef to lead culinary operations for a large hospital, overseeing production of about 2,400 patient meals daily across two kitchens.
The role includes managing retail dining, catering, and a 50-member culinary team, with a hands-on leadership style and a strong background in healthcare or institutional food service.
#J-18808-LjbffrSenior Executive Chef — Lead High-Volume Hospital Kitchens in coltville at Unknown Company
This position is listed as full time and onsite.