Compass Healthcare is seeking a Senior Executive Chef to lead high-volume culinary operations in Orlando, FL. This role involves managing all culinary functions, overseeing a team, and ensuring compliance with safety standards.
The ideal candidate will have a culinary degree, 3 to 5 years of management experience, and a passion for leading a top-notch foodservice team. The position offers comprehensive benefits including medical coverage, retirement plan, and flexible time off.
#J-18808-LjbffrSenior Executive Chef: High-Volume Healthcare Dining (Orlando) in tuscaloosa at Unknown Company
This position is listed as full time and onsite.