Aramark in the United States seeks a Food Service Director to lead dining operations, recruit and develop teams, and ensure service excellence across client sites.
Responsibilities include managing budgets, enforcing safety standards, coordinating production and distribution of meals, and driving revenue growth while maintaining quality.
The role requires strong communication, strategic planning, and a hands-on approach to deliver cost-efficient, high-quality food service.
#J-18808-LjbffrSenior Dining Services Leader in nc at Unknown Company
This position is listed as full time and onsite.