Compass Group USA Eurest division in Pasadena seeks a Senior Chef Manager to oversee back and front of house operations, develop menus, manage inventory and control costs. You will lead a culinary program that delivers high-quality meals in corporate dining environments.
The role requires five years of progressive culinary management, HACCP knowledge, strong leadership and financial reporting experience. ServSafe certification is a plus, with comprehensive benefits offered.
#J-18808-LjbffrSenior Chef Manager: Lead Culinary Ops & Cost Control in pasadena at Unknown Company
This position is listed as full time and onsite.