Whitsons Culinary Group seeks a Food Service General Manager to lead a nutrition-driven operation serving students and staff. You will oversee daily dining services, financials, staff development, and compliance, ensuring high-quality, nutritious meals.
The role requires strong leadership, food safety knowledge, and experience in contract dining. A ServSafe Manager certification is preferred and knowledge of local health ordinances is beneficial.
#J-18808-LjbffrSchool Nutrition General Manager - Lead Healthy Dining in montpelier at Unknown Company
This position is listed as contract and onsite.