School Dining Director - Lead Kitchen Team & Budget

Elior School Dining seeks a motivated food service director to lead a school dining program across multiple sites. You will oversee all operations, hire and train staff, ensure compliance with safety standards, and manage budgeting and purchasing to meet targets.

This role involves collaboration with district leadership and other departments. The position requires at least two years in food service coordination, familiarity with industrial cooking, and strong communication across hourly staff