Outback Steakhouse is seeking a Senior Manager to oversee daily FOH/BOH operations, ensuring excellent guest experiences and adherence to food standards. You will supervise staffing, training, and safety protocols while guiding a team toward career growth.
The role emphasizes leadership, operational excellence, and commitment to Outback’s standards, with flexibility in scheduling and a focus on delivering a high-quality, AUSS-SOME dining experience.
#J-18808-LjbffrRestaurant Ops Leader — FOH/BOH, Flexible Schedule in destin at Unknown Company
This position is listed as full time and onsite.