McDonald’s franchisee is seeking a Restaurant Manager to lead shifts, ensure fast, accurate, friendly service, and oversee departments such as Training, Food Safety, and Inventory.
You will hire, train, schedule crew, motivate staff, and strive to meet sales and profit goals; prior managerial experience preferred in hospitality. This role offers room for growth and a comprehensive benefits program.
#J-18808-LjbffrRestaurant Operations Manager: Service & Training Leader in cypress at Unknown Company
This position is listed as full time and onsite.