A restaurant franchise in Hyannis, Cape Cod, is seeking a Restaurant Manager to oversee daily operations. Responsibilities include managing staff, ensuring health regulations compliance, scheduling deliveries, and addressing customer concerns. Applicants should have an Associate Degree in Business or Management and strong leadership skills. This full-time role requires the ability to work effectively in a high-stress environment and a commitment to quality service.
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Restaurant Operations Manager - Cape Cod in ma at Unknown Company
This position is listed as full time and onsite.