Restaurant Operations Leader — Guest Experience & Growth

Red Lobster in Bowling Green, KY is seeking a General Manager to lead restaurant operations through a team of managers and crew. You’ll drive operational excellence with focus on culinary, beverage, and service standards to deliver an exceptional guest and crew experience.

You’ll be measured on guest satisfaction, financial results, and people development, with opportunities to grow through training and advancement. Compensation includes base salary, weekly pay, benefits, and a quarterly bonus.