Restaurant Operations Leader — Flexible Schedule & Growth

Workstream in Fayetteville, GA is seeking an Operations Director to lead a team of team leaders during shifts and drive service standards in a fast-paced restaurant. This role focuses on maintaining pace, safety, cleanliness, and guest satisfaction.

You will monitor metrics such as food cost and labor, train staff, implement new initiatives, and uphold positive staff relations while ensuring adherence to company policies and procedures.