Mo’ Bettahs is seeking a restaurant leader to oversee daily brand execution and manage both front-of-house and back-of-house operations. The role emphasizes cleanliness, staffing, and delivering hospitality in line with our culture.
You will drive store metrics, lead weekly meetings, plan schedules, and ensure health and safety standards. The position offers a competitive salary in Utah with bonuses and a comprehensive benefits package.
#J-18808-LjbffrRestaurant Operations & Growth Leader in highland at Unknown Company
This position is listed as full time and onsite.