Flecha Cantina By Mark Wahlberg is seeking a Department Manager to lead our front-of-house team and ensure seamless daily operations in a vibrant, upscale Mexican dining environment.
The ideal candidate has at least 3 years of management experience in elevated hospitality, with strong leadership, communication, and proficiency in restaurant management platforms and POS systems. California certification requirements apply, with competitive compensation and growth opportunities.
#J-18808-LjbffrRestaurant Manager - Lead Elevated Mexican Dining in san diego at Unknown Company
- Typical pay
- $55,625–$75,000
For context, most restaurant managers earn between $55,625–$75,000 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.