Baskin-Robbins is seeking a Restaurant Manager to provide strong leadership and drive great guest experiences at a single location. You will manage operations to meet Dunkin' and franchisee standards, lead teams, train staff, and ensure profitable top-line sales while maintaining safety and sanitation compliance.
The role requires English fluency, basic math/financial skills, and prior leadership in retail or hospitality.
#J-18808-LjbffrRestaurant Manager: High-Impact Leadership, Bonus & PTO in md at Unknown Company
- Typical pay
- $60,000–$77,500
For context, most restaurant managers earn between $60,000–$77,500 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.