Cracker Barrel Old Country Store is seeking a Restaurant Manager to lead daily operations in our homestyle restaurant and country store. In this role, you’ll oversee front- and back-of-house teams, ensure outstanding Southern hospitality, and maintain high standards for food quality, cleanliness, and safety. You will manage scheduling, inventory, and cash controls while supporting hiring, training, and performance coaching.
The Restaurant Manager partners with leadership to drive sales, control costs, and create a warm, family-style environment where guests feel at home and team members can grow.
Restaurant Manager in henrietta at Unknown Company
- Typical pay
- $57,875–$81,250
For context, most restaurant managers earn between $57,875–$81,250 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.