A renowned Greek restaurant in Tucker, Georgia is seeking a Restaurant Manager to lead day-to-day operations. Candidates should have at least 1 year of management experience in a restaurant environment. Responsibilities include hiring and training staff, ensuring high standards of customer service, and managing financial operations. The position offers a competitive salary ranging from $45,000 to $55,000, along with benefits including medical insurance, paid time off, and opportunities for advancement.
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Restaurant Manager — Flexible Schedules & Growth in tucker at Unknown Company
- Typical pay
- $57,875–$81,250
For context, most restaurant managers earn between $57,875–$81,250 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.