A major restaurant franchise in California is seeking a Restaurant Manager to oversee daily operations and provide leadership for their team. The ideal candidate will have 2+ years of management experience in a full-service restaurant, be capable of optimizing profits, and improve customer satisfaction. This role offers substantial growth opportunities and benefits, including health insurance and paid training.
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Restaurant Manager: Fast-Track Leadership & Growth in torrance at Unknown Company
- Typical pay
- $55,000–$75,000
For context, most restaurant managers earn between $55,000–$75,000 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.