Prepare food to established standards for quality, portioning, presentation, consistency and timeliness. Follow recipes and food-safety procedures, maintain a clean and organized kitchen, and assist with guest orders and cashier duties as needed.
The role involves standing for extended periods, lifting at least 25 pounds, and working a flexible schedule.
Restaurant Line Cook in vermillion at Unknown Company
- Typical pay
- $39,260–$41,340
For context, most line cooks earn between $39,260–$41,340 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.