EATS Holdings, LLC is seeking a Restaurant Line Cook to prepare high-quality menu items in a fast-paced kitchen. You’ll execute recipes to spec, handle prep, cook on grill, sauté, and fry stations, and ensure accurate, timely ticket execution.
Responsibilities include maintaining food safety and sanitation standards, proper portioning, labeling, and storage, and keeping workstations clean and organized. You’ll collaborate closely with the kitchen and front-of-house teams, follow opening/closing procedures, and help with inventory and waste control while supporting a hospitable, guest-focused culture and seeking opportunities to grow your kitchen skills.
Restaurant Line Cook in elida at Unknown Company
- Typical pay
- $38,480–$38,480
For context, most line cooks earn between $38,480–$38,480 a year according to Bureau of Labor Statistics wage data. What this particular role pays is set by the employer — check the description above.
This position is listed as full time and onsite.