Taco Bell Beaverton is seeking a Restaurant General Manager to profitably operate the restaurant within Taco Bell Corporation guidelines and company procedures, focusing on cost control, customer service, appearance, sales growth and employee development.
Responsibilities include supervising front counter and training staff, planning meetings, posting labor schedules, handling cash deposits, maintaining health and safety standards, monitoring inventory, and ensuring QA and brand image.
#J-18808-LjbffrRestaurant Growth & Ops Leader in beaverton at Unknown Company
This position is listed as full time and onsite.