Restaurant GM: Lead Ops, People & Guest Experience

A leading fast-food restaurant is seeking a General Manager in Tacoma, Washington. The role involves overseeing restaurant operations, managing staff, and ensuring high customer satisfaction. Candidates should have a passion for service and at least one year of leadership experience. The position offers competitive pay up to $107,870 annually, employee benefits including discounts and paid time off. This is an opportunity to lead and inspire a team in a dynamic environment.
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