Red Lobster Hospitality, LLC is hiring a General Manager to lead restaurant operations across a team of managers and crew. You will drive culture, culinary and service excellence, and focus on delivering balanced guest, employee, process, and financial results.
The role requires 5+ years of management in food service, ServSafe certification or ability to obtain, and strong leadership history in casual dining. Competitive base pay with benefits and weekly pay are offered.
#J-18808-LjbffrRestaurant GM: Lead Culinary Excellence & Growth in niles at Unknown Company
This position is listed as full time and onsite.