Restaurant GM: Guest Experience & Profit Growth

Dunkin’ in Durango, CO is seeking a General Restaurant Manager to lead the team, uphold Dunkin’ standards, and drive exceptional guest experiences.

You will oversee opening/closing, cash handling, inventory, and compliance with health and safety rules while coaching staff and delivering profitable top-line growth.

Strong English communication, basic math, and prior leadership in retail/food service are preferred; college degree is a plus.