Restaurant GM: Growth, Ops & Guest Experience Leader

IHOP 1934 El Paso is seeking a full-time General Manager to lead our restaurant team. You will drive financial performance, guest satisfaction, HR objectives and local marketing while coaching staff and ensuring SOP compliance.

You will oversee food quality, inventory, safety, sanitation and promotions, with focus on guest experience and timely service. The role requires managing schedules and adapting to restaurant needs in a fast-paced environment.