Wingstop is seeking an experienced General Manager to oversee daily restaurant operations, deliver exceptional customer service, and lead front- and back-of-house teams. The role partners with the District Manager to drive performance and growth.
The ideal candidate has 3+ years of supervisory experience in food service, holds a Manager Food Handler Certification, and demonstrates a strong focus on leadership and operational excellence. Flexible scheduling and advancement opportunities offered.
#J-18808-LjbffrRestaurant GM: Flavor-Driven Ops Leader with Flexible Hours in bear at Unknown Company
This position is listed as full time and onsite.