Burger King is hiring a Restaurant General Manager in Minnesota. You will oversee daily operations of a single restaurant (10-45 staff), lead the management team, ensure guest satisfaction, drive sales and profitability, and manage shifts across all hours.
The role requires 1–2 years of restaurant management experience and strong profitability orientation. Applicants should have a High School Diploma or GED, complete internal certifications, and be 18+ years old.
#J-18808-LjbffrRestaurant GM: Fast-Paced Growth & Leadership in monticello at Unknown Company
This position is listed as full time and onsite.